Green Belly Foods is a family business started by two cousins to sustainably support the people they love. They fuse traditional Guatemalan hot sauces and salsas with craft Colorado quality.
The dream started in 2014 when Juan shared his Guatemalan mom’s secret sauce and started importing chile cobaneros from small indigenous farmers in Guatemala.
From here his cousin Charlie helped him transform the local farmers market business to a regional brand offering one of the most popular hot sauces ever made. Now you can be one of the first to gain access to their new food service offerings including half gallons and squeeze packs!